boiled spinach
By VicentaLakin
Recipe Recommendations
- spinach appropriate amount
- green onion appropriate amount
- wild mountain Pepper appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- slightly spicy
- quick-boiled
- ten minutes
- simple
Steps for boiled spinach
1
Wash the spinach and cut it into sections for later use.
2
Cook the spinach under boiling water and pick up the cold river.
3
Drain the water and place it on a dish for later use.
4
Put the oil in the pan, bring to a boil, pour it on the chopped chopped green onion and pepper, then add the light soy sauce and mix well. Spinach can be eaten directly or poured directly on the spinach. Everyone likes it!
5
The spinach made in this way feels delicious!
6
Not very good at taking photos!