tomato scrambled eggs
By VicentaLakin
Recipe Recommendations
- eggs two
- tomato two
- tomato sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for tomato scrambled eggs

1
Add salt to the eggs and beat them with a little water
2
Wash the tomatoes, peel them, and cut them into pieces for later use
3
Heat the pan, add a little more oil, add in the eggs, and quickly use chopsticks to smooth and remove for later use
4
Add more lard back into the pan, add in the tomato pieces, stir fry over high heat, until the tomatoes are sanded, add salt and tomato sauce and continue to stir fry
5
Add the eggs and stir fry together
6
Stir well and turn off the heattomato scrambled eggs Make Tips
Use lard to taste better when frying tomatoes.