Homemade salty peanut butter
By VicentaLakin
- salty and sweet
- mix
- ten minutes
- simple
Steps for Homemade salty peanut butter
1
Wash and dry peanuts and place them in a baking plate at 150 degrees C. Bake on the middle layer for 10 minutes.
2
Cool the roasted peanuts and pour into a blender.
3
Add appropriate amount of sugar and salt.
4
The peanuts are broken into powder particles.
5
Pour in peanut oil or olive oil.
6
Continue to stir until the sauce is made.Homemade salty peanut butter Make Tips
1. Peanuts can be roasted until they are done (pay attention to observe, don't burn the peanuts in red), or you can put the peanuts in a pan and stir fry until fragrant.
2. Add salt and sugar if you like to eat salty and fragrant food, and add sugar if you like to eat original food.
3. You can put peanut oil. For health reasons, I put olive oil, and it tastes good.
2. Add salt and sugar if you like to eat salty and fragrant food, and add sugar if you like to eat original food.
3. You can put peanut oil. For health reasons, I put olive oil, and it tastes good.