stir-fried gluten with bitter gourd
By VicentaLakin
Recipe Recommendations
- bitter gourd appropriate amount
- gluten appropriate amount
- sausage appropriate amount
- garlic slices appropriate amount
- onion appropriate amount
- chopped pepper appropriate amount
- salt appropriate amount
- black pepper appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried gluten with bitter gourd
1
Prepare ingredients: bitter gourd strips, gluten, roasted sausage slices
2
Bitter melon blanching water
3
Brown gluten
4
Add garlic slices, spring onion segments, chopped pepper and stir-fry until fragrant
5
Add gluten and roasted sausage and continue to stir-fry
6
Finally, add bitter gourd and stir-fry
7
Add salt and black pepper to taste, and add appropriate water
8
Bright color matching