Crispy chicken leg
By VicentaLakin
Recipe Recommendations
- chicken legs appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- starch appropriate amount
- eggs appropriate amount
- Crispy fried chicken flour appropriate amount
Steps for Crispy chicken leg
1
Wash the chicken legs, add chopped green onion, ginger slices, garlic slices, cooking wine, and a little salt, marinate for a while.
2
Mix the eggs, starch, and delicious crispy fried chicken flour into a paste
3
Put the pickled chicken legs into the egg paste
4
Put it in the oil pan and fry until ripe, and shape the surface to golden yellow.
5
You can eat it with salt and pepper