Roasted spiced black peanuts
By VicentaLakin
Recipe Recommendations
- black peanuts 350 grams
- salt appropriate amount
- shisanxiang appropriate amount
Steps for Roasted spiced black peanuts
1
Pour boiling water into peanuts
2
Add thirteen incense and salt
3
Stir well and soak for 2 hours
4
2 hours later, peanuts rose
5
Remove and control water
6
Basic moisture control
7
Pour into a baking sheet and lay flat
8
Place it in a preheated 220-degree oven and bake until it crackles and the skin can be crushed. Turn to 150-degree and bake for 5 minutes
9
After baking and cooling thoroughly, you can get crispy roasted peanutsRoasted spiced black peanuts Make Tips
You should not use too much water to soak peanuts, just as long as you have just passed through the peanuts. The water control time is longer, so that there are no obvious wet water marks on the skin.
The roasted peanuts should be stored in an airtight box to prevent them from becoming soft with moisture
The roasted peanuts should be stored in an airtight box to prevent them from becoming soft with moisture