shredded noodles
By VicentaLakin
Recipe Recommendations
- flour 100 grams
- shredded pork 50 grams
- eggs of 2
- Chinese cabbage
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- rice wine appropriate amount
- Schizonepeta leaf
Steps for shredded noodles
1
Let's show off the newly purchased noodle machine first
2
Add two eggs to the flour, appropriate amount of warm water and dough to soften it. I can't press it hard, so I asked my husband for help.
3
Appropriate amount of shredded pork
4
heat oil
5
Add shredded pork and stir fry until color changes
6
Add soy sauce, rice wine, pepper powder and stir-fry until fragrant
7
Add water to boil
8
Press in the noodles
9
The homemade noodles are very durable to cooking. After cooking for a long time, they are not sticky and have a smooth taste. Cook them for a while, add salt, chicken essence, season, add shredded Chinese cabbage and bring to a boil
10
It tastes beautiful ~ Isn't it very tempting? It tastes good, stinky fat guy, I won't bother with you. Although he is angry, he still has to take care of him.
11
Add schizonepeta to embellishment