Bacon assorted vegetable bag

Recipe Recommendations

• high-gluten flour 250 grams
• bacon 7 tablets
• Frozen assorted vegetable beans 120 grams
• shredded cheese 100 grams
• salad dressing appropriate amount
• low-gluten flour 50 grams
• fine sugar 30 grams
• salt 1/4 teaspoon
• milk powder 15 grams
• dry yeast 3 grams
• whole egg 30 grams
• water 150 grams
• butter 20 grams

• salty and sweet
• baking
• several hours
• ordinary

Steps for Bacon assorted vegetable bag

1

Prepare all ingredients

2

Prepare all ingredients

3

Mix all the main ingredients except the butter and stir into a slightly smooth dough

4

Add butter and stir to form a dough that pulls out a large film

5

Place the dough in a container, cover with plastic wrap, and allow for basic fermentation for about 60 minutes

6

The fermentation is about twice as large

7

Divide the dough into 7 equal parts, round, cover with plastic wrap, and relax for about 10 minutes

8

Roll the dough into an oval shape

9

Put it into a baking sheet and brush the egg mixture evenly. Put 1 piece of bacon first, then add assorted vegetable beans, then sprinkle with shredded pizza cheese, and finally squeeze with salad dressing for final fermentation for about 25 minutes.

10

Put in the preheated oven, heat to 190 degrees and bake at 160 degrees for about 18 minutes.

11

See if the finished picture is great.

12

Break one, the organization is soft, salty and delicious

13

The appearance of the oven is stylish and atmospheric

14

Changdi CKTF-30GS oven comes with accessories

15

Take a look, the built-in lighting allows you to easily view the real object, separate temperature adjustment between upper and lower fires, environmentally friendly non-stick oil liner, low-temperature fermentation, 360-degree rotating roasting fork, double-layer tempered glass door, etc.

Bacon assorted vegetable bag Make Tips

Recipe Categories

• baking Recipes
• Elderly recipes
• bread recipes
• breakfast recipes
• afternoon tea recipes