pine nut corn
By VicentaLakin
Recipe Recommendations
- pine nuts 50 grams
- corn 400 grams
- ham 30 grams
- edible oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for pine nut corn
1
Prepare 1 canned sweet corn, ham and pine nuts
2
Rinse the corn with water and drain; cut about 30 grams of ham into thin slices, then cut into thin slices, and finally cut into fine powder;
3
Put oil in a frying pan and heat it up, relax first and change color slightly
4
Add the corn kernels and stir-fry the minced ham
5
completed