Braised salmon strips with green onions

Recipe Recommendations

• salmon appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• salt appropriate amount
• MSG appropriate amount
• oyster sauce appropriate amount
• sugar appropriate amount

• salty and fresh
• burn
• ten minutes
• simple

Steps for Braised salmon strips with green onions

1

Marinate the salmon meat with salted wine for 10 minutes

2

Cut the marinated fish into strips

3

Cut well and dip in dry powder

4

Put it in oil and fry it until golden brown

5

Add oil to the pan, add onion strips and fry them into onion oil. Add soy sauce, salt, MSG, sugar, oyster sauce, add a little water to boil, and then thicken and add fish strips.

6

Add soy sauce, salt, monosodium glutamate, sugar, oyster sauce, add a little water, and then thicken, add fish strips

Recipe Categories

• hot dishes
• home cooking