mango smoothie
By VicentaLakin
Steps for mango smoothie

1
Prepare raw materials.
2
Stand the mango upright and cut it close to the mango core with a knife. After cutting it all, the mango will be divided into three parts: two slices of mango meat and one slice of mango core.
3
Use a knife to draw the word "well" on the mango meat, taking care not to the bottom, or you will cut the peel.
4
After rowing, gently push the middle with your hand.
5
Use a knife to peel off the flesh bit by bit. Look, the mango skin is quite clean after peeling!
6
Put the picked pulp into the cooking machine.
7
Add half a carton of milk.
8
Use the cooking machine to break it.