hot and sour potato silk

Recipe Recommendations

• potatoes one
• corn oil appropriate amount
• dried chili of 4
• pepper appropriate amount
• green onion appropriate amount
• ginger appropriate amount
• garlic shredded appropriate amount
• white sugar appropriate amount
• salt appropriate amount
• mature vinegar appropriate amount
• shallots appropriate amount
• white vinegar appropriate amount
• sesame oil appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for hot and sour potato silk

1

Wash and peel the potatoes.

2

Cut it into slices vertically first.

3

Then cut the potato slices into thin threads.

4

Soak the shredded potatoes with clear water to remove the starch (so that the fried shredded potatoes are fresh and non-sticky).

5

Prepare the ingredients, shred the onions, ginger and garlic, cut the dried peppers into small pieces, a small handful of pepper, and cut the shallot into small pieces.

6

Put the oil in the pan and heat it, add the pepper and stir fry until fragrant.

7

Stir fry the pepper until fragrant and remove it.

8

Put the green onions, ginger, minced garlic, and chili strips into the pan and stir-fry until fragrant.

9

Add the soaked shredded potatoes.

10

First add 1 spoonful of vinegar, 2 spoonfuls of white sugar, and 1 spoonful of salt and stir-fry quickly.

11

Add a spoonful of white vinegar to enhance the flavor before taking out of the pan.

12

Add another spoonful of sesame oil and stir-fry well, and remove from the pan.

hot and sour potato silk Make Tips

Recipe Categories

• hot dishes
• home cooking