Nanmei Seed Strawberry Jelly
By VicentaLakin
Recipe Recommendations
- Nanmeizi 10g
- water 250ml
- the gelatine powder 12g
- sugar appropriate amount
- jelly powder 45G
Steps for Nanmei Seed Strawberry Jelly

1
Add appropriate amount of sugar to the Nanmei seeds brought back from Jinggangshan
2
Rinse with 250ml of warm water, stir well, let stand for a while, and it will look like the picture (amazing!)
3
Add 12g of fish gelatin powder to Nanmei seed water and stir well (no powder particles can be seen)
4
There are various flavors of jelly powder available in imported food supermarkets. I use strawberries ~
5
There are detailed instructions on the packaging. It is simple. Just pour in water twice and mix well.
6
Freeze the first layer of Nanmei seed fruits, touch the surface with your finger, and pour in strawberry jelly water.
7
Put it in the refrigerator and freeze it for an hour, and the double jelly appears.
8
The star-shaped finished product is delicious and beautiful