chili fry meat

Recipe Recommendations

• pepper appropriate amount
• Jing Rou appropriate amount
• minced garlic appropriate amount
• refined salt appropriate amount
• soy sauce appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for chili fry meat

1

Shred the pepper meat and ready.

2

After the oil is boiled, add a little soy sauce to the pot, add in the shredded pork and stir-fry until it changes color, and add in the chili pepper.

3

Add minced garlic to taste before taking out of the pan. It can be served.

Recipe Categories

• hot dishes
• home cooking