fried oil ball

By VicentaLakin

fried oil ball

Recipe Recommendations

  • flour appropriate amount
  • Aluminum-free oil stick leavening agent appropriate amount
  • oil appropriate amount

Steps for fried oil ball

  • Make fried oil ball step 0
    1
    Add appropriate amount of flour and water according to the ratio specified in the instructions for the aluminum-free fried dough stick leavening agent.
  • Make fried oil ball step 1
    2
    Knead into a soft dough. If it is very soft and difficult to knead, add some oil. Cover with plastic wrap and refrigerate overnight.
  • Make fried oil ball step 2
    3
    Put it in a decorative bag.
  • Make fried oil ball step 3
    4
    Heat the oil in the pan until it bubbles and squeeze into the dough. Squeeze out the size of a small ball and pinch it off with chopsticks. Squeeze the next one.
  • Make fried oil ball step 4
    5
    You can also use traditional methods, cut into small strips like this, and turn it into fried dough sticks.
  • Make fried oil ball step 5
    6
    Deep-fry fried dough sticks.
  • fried oil ball Make Tips

    1. Make the dough according to the ratio shown in the instructions. For health, use aluminum-free baking powder or a special aluminum-free dough stick leavening agent.

    2. The dough will be very soft and difficult to knead when kneading. Use chopsticks to stir first, and finally add oil and knead with your hands. You can also use a bread machine to knead it, which will save trouble.

    3. Eat as little fried food as possible. The fried oil is not easy to fry things anymore and can be used for cooking. Every time I use it, I use it a few times!

    4. If you feel that it is troublesome to do it once, you can also make more at once and put it in the refrigerator to freeze. Remove it when eating and microwave it for a few seconds.

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