potato salad
By VicentaLakin
Recipe Recommendations
Steps for potato salad
1
Dice ham slices
2
Boil a small pot of boiling water and blanch the assorted vegetables for 1 minute
3
Remove and control the moisture
4
Wash the potatoes and steam them (I use a pressure cooker and steam them for ten minutes)
5
Peel the potatoes while they are hot and crush them
6
Put the assorted vegetables, diced ham, and a pinch of salt into the mashed potatoes
7
Stir well while hot
8
After the mashed potatoes cool a little, add the salad dressing
9
mix well
10
You can also eat it with octopus crispy sausage!potato salad Make Tips
1. Just steam the potatoes until they can be easily inserted with chopsticks
2. Control the moisture of blanched vegetables
3. You can also add appropriate amount of white pepper according to your taste
2. Control the moisture of blanched vegetables
3. You can also add appropriate amount of white pepper according to your taste