Qingfuliang pork heart soup
By VicentaLakin
Steps for Qingfuliang pork heart soup

1
1: Clear and cool a serving, pig heart
2
2: Soak the pig heart in cold water for one hour to remove the blood, and slice it (don't cut it too thin)
3
3: Clear and cool and wash with clean water
4
4: Put a small piece of rock sugar, remember to have a little, put warm water into the pan, cook for two hours, and season with a little salt.