Garlic cabbage
By VicentaLakin
Recipe Recommendations
- water spinach a
- green pepper appropriate amount
- red pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Garlic cabbage
1
Wash the water spinach and let it dry for a while
2
Cut the water spinach into sections, chop the green pepper, and chop the garlic
3
Heat the oil and fry the red pepper, green onion and ginger to create the aroma
4
Add the water spinach and stir fry for a while
5
Add green peppers and stir fry
6
Finally, add minced garlic and season with salt
7
out of the potGarlic cabbage Make Tips
1. Can't stir-fry the water spinach too well
2. You can make different flavors by frying the garlic first and adding the garlic last
2. You can make different flavors by frying the garlic first and adding the garlic last