Purple sweet potato and red bean soup
By VicentaLakin
Recipe Recommendations
- purple potato appropriate amount
- red bean appropriate amount
- rock sugar appropriate amount
- sweetening
- cook
- several hours
- simple
Steps for Purple sweet potato and red bean soup

1
Wash the red beans and soak them for two hours.
2
Put red beans and appropriate amount of water into the casserole, bring to a boil over high heat and turn to medium heat.
3
Peel the purple potatoes and cut them into slices.
4
Cook the red beans until the skin cracks.
5
Add the purple potato pieces.
6
After boiling purple potatoes and red beans, add rock sugar and boil until melted.