Orange-scented teething cakes

1

The outermost thin skin of the orange is shaved off, preferably with a knife like the one used to peel tomato skins, so that it will be very thin and the white skin will not be damaged. It is best to wash oranges with salt first, for fear of pesticides, waxing or something.

2

Grind it into fine powder with a cooking machine. Cutting with a knife can also be done, but it is a bit more troublesome.

3

Juice peeled oranges

4

Filter the orange juice, no pulp, just juice

5

Add flour, yeast powder and baking soda to the filtered orange juice, mix well and knead well

6

Kneaded dough. I guess the failure is at this stage, but I don't know if it's because I've rubbed it too much. Kneak the dough and chill for 2 hours.

7

Refrigerate the dough for two hours, roll it into a thin cake, carve it with a grinding tool, and then use a fork to make holes on it to breathe. Here, I had a hunch that the cookies would fail, because the flower shape began to deform when placed on the baking sheet, as if the dough sheet shrank and deformed. If you see it, please give me some advice.

8

The original recipe is 190 degrees, place it on the upper middle layer, and bake for 10 minutes. My small oven is not divided into top, middle and bottom, but it was already like this at 8 or 9. I quickly took it out. It seems that the temperature must be combined with my own oven.

Symptoms of failure: The sales appearance is very poor, the biscuits are too harsh and not crispy enough
Self-summary of failure lessons:
1. It was not completely followed by the original formula, but only made according to half of the ratio;
2. There should be a problem at the time, and it may be easy to reconcile;
3. The time is not controlled well. When roasting the first plate, you should stay by the oven and keep observing;
4. The biscuits will quickly regain their spirits. Due to improper storage, they will already grind their teeth very hard when eaten the next day, but they also have a different taste. They are quite grinding their teeth.
Haha, overall, the aroma of oranges is still very obvious.
Ps: I added sugar and salt on my own initiative to add a little flavor. This should also be the reason why failure is still popular.