Vegetarian noodles
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- an hour
- simple
Steps for Vegetarian noodles

1
Prepare noodles and vegetables.
2
Place the fine flour in a steamer and steam for 40 minutes. Pour cold water into the pan.
3
Cut the beans into sections.
4
Put oil in the pan, add pepper and star anise, and fry until fragrant.
5
Put the beans into the pan and stir-fry until emerald green. Add the soy sauce and water. Add the water to the beans and order more. After the water boils, add salt and monosodium glutamate, mix well and turn off the heat.
6
After steaming the noodles, put them into a vegetable pot and mix them. Just mix the white noodles well.
7
Mix well and steam for 5 minutes before you can eat
8
OK, serve it with my cold green bitter gourd. deliciousVegetarian noodles Make Tips
Make sure to mix the steamed noodles well, otherwise the noodles will be very dry. Mix well the noodles that you like gluten and steam them again. Soak the noodles that you like soft in the vegetable soup.