Bean dregs purple potato cake
By VicentaLakin
Recipe Recommendations
- glutinous rice flour appropriate amount
- purple potato a
- soybean dregs appropriate amount
- egg yolk a
- white granulated sugar appropriate amount
- peanut powder a little
- black sesame a little
- edible oil appropriate amount
Steps for Bean dregs purple potato cake
1
Cut the purple potatoes into small pieces and place them on a steamer and steam them. It takes about 10 minutes.
2
Mash the steamed purple potatoes and add a little white sugar to stir together.
3
Then add some chopped peanuts and stir well.
4
Bean dregs (bean dregs extracted from soy milk).
5
Beat an egg in the okara.
6
No need to add water, then add the glutinous rice flour several times, and then poke it with your hand until it is dough.
7
Then add the glutinous rice flour and stir together, not adding too much at a time, add it multiple times.
8
Then add a little white sugar and stir.
9
Mix it into this dough.
10
Then divide the just-stirred purple potato paste into equal sized balls, and divide the mixed dough into equal sized balls.
11
Pick up a dough and press it sideways. (Try to be thicker in the middle and thinner around)
12
Then pick up a purple mashed potato and place it in the middle of the pressed dough.
13
Wrap him up again and press him a little. (If you have a mold, you can use the mold shape, which is even more divided)
14
Then wrap the purple potato cakes in the same way.
15
Then press some black sesame seeds on top of the wrapped cake.
16
Add a little more oil to the pan, then put all the purple potato cakes into the pan and fry.
17
Over medium to medium heat, fry until both sides are golden brown.
18
Place the fried purple potato cake on an absorbent paper to absorb excess oil.Bean dregs purple potato cake Make Tips
When frying over medium to medium heat, turn on high heat to make the oil.
It is recommended to use molds to make them. The shape will be more attractive.
You can also use bean dregs, you can also use flour and glutinous rice flour to make it.
It is recommended to use molds to make them. The shape will be more attractive.
You can also use bean dregs, you can also use flour and glutinous rice flour to make it.