Yellow cloth egg mixed rice
By VicentaLakin
Recipe Recommendations
- shrimp appropriate amount
- Artificial crab meat appropriate amount
- chicken meat was appropriate amount
- chives appropriate amount
- eggs appropriate amount
- cornflour appropriate amount
- glutinous rice flour appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Yellow cloth egg mixed rice
1
Prepare shrimp, diced chicken and diced artificial crab meat.
2
Prepare fresh rice.
3
After heating the oil in a wok, add diced chicken (marinate with cornflour and salt for a while), shrimp and artificial crab meat and stir fry quickly until 70% done.
4
Put the rice into a frying pan and add salt, season with the chicken essence and stir fry with the ingredients inside.
5
After stir-frying, add the chives and mix well, remove them in the pan and place them on a plate.
6
Prepare two eggs.
7
Add a little glutinous rice flour and add water to make a liquid.
8
Pour the glutinous rice flour liquid into the eggs and stir well.
9
Put a little oil in a non-stick pan to warm it, then pour the egg liquid into a slow heat and blanch until it is peeled.
10
Spread the scalded egg skin on the stir-fried rice.
11
Finally, use corn flour and water, a little salt and chicken essence to thicken and pour on the egg skin to complete the delicious food of "Yellow Cloth Egg Rice". Characteristics of this delicious food: The egg liquid is tender, smooth and fragrant with glutinous rice flour. Very delicious!