coffee bread
By VicentaLakin
Recipe Recommendations
- high-precision flour 480g
- water 200ml
- coffee 2 bags
- milk powder 1 bag
- eggs a
- sugar 3 tablespoons
- vegetable oil 4 tablespoons
- salt a small spoonful
- yeast powder a small spoonful
Steps for coffee bread
1
Prepare all materials
2
Pour water, sugar, salt, and vegetable oil into the bread bucket in turn
3
Separate the eggs, put the egg white into the bucket, and set aside the egg yolk
4
Add the flour
5
Add the flour
6
Turn on the bread maker and select automatic dough kneading (15 minutes). After the dough is finished, place the dough for 30 minutes (wake-up dough) to increase gluten. The above process is repeated again (automatic dough kneading (15 minutes)+ wake-up dough for 30 minutes)
7
Add coffee, milk powder and egg yolks, choose automatic dough mixing, and mix well. After that, evenly sprinkle the yeast on the dough, select "Sweet Bread, Medium Color, 750g", select Start
8
Turn off the phone 10 minutes in advance and take out the bread
9
The delicious coffee bread is readycoffee bread Make Tips
This method refers to Brother Dumb and Mouse's method, and combines his own experience. Although it may seem a bit troublesome, it is actually very simple to get used to it, and it is also the best solution for me to make it with a pure bread machine. The bread made is soft and delicious, comparable to the outside, and has no additives.
Note: The amounts of salt, yeast, water and flour must be accurate, and others can be adjusted according to your taste.
Note: The amounts of salt, yeast, water and flour must be accurate, and others can be adjusted according to your taste.