Kelp and soybean chicken soup

By VicentaLakin

Kelp and soybean chicken soup

Recipe Recommendations

  • chicken 250g
  • kelp 80g
  • soybean 80g
  • salt appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for Kelp and soybean chicken soup

  • 1
    1. Wash the kelp, soak for 30 minutes to one hour, pick up and drain;
  • 2
    2. Wash the soybeans, soak them for 1 to 2 hours, dump the water, and wash them;
  • 3
    3. Wash the chicken, cut it into pieces, boil it in water and fish it out
  • 4
    4. Pour 6 bowls of water into the earthen pot and bring to a boil. Add all the ingredients and bring to a boil over high heat. Turn to low heat and cook for an hour and a half.
  • 5
    5. Season with salt and drink

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