Fried rice with roasted pork and egg

Recipe Recommendations

• eggs 2 pieces
• barbecued pork appropriate amount
• rice appropriate amount
• oil appropriate amount
• salt appropriate amount

• salty and fresh
• fried
• three-quarters of an hour
• simple

Steps for Fried rice with roasted pork and egg

1

Beat 2 eggs, put appropriate amount of oil into the pan, and pour in the egg liquid;

2

Stir fry into pieces and remove for later use;

3

Cut the barbecued pork into grains;

4

Pour the roasted pork into the pan and stir-fry for a while;

5

Add scrambled eggs;

6

Add rice;

7

Stir well;

8

Done.

Recipe Categories

• staple food
• home cooking
• fried rice