Spicy beans
By VicentaLakin
Recipe Recommendations
- beans a handful
- dried chili of 8
- sesame appropriate amount
- pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- medium spice
- burn
- ten minutes
- simple
Steps for Spicy beans
1
Cut the beans into long sections.
2
Cut the dried peppers in half, cut the garlic into small pieces, and cut the ginger into long strips.
3
Pour a lot of oil into the pan and heat it up.
4
Pour in the beans and start frying.
5
Pour out most of the oil until it is slightly yellow, leaving a small portion.
6
Pour in the pepper and stir-fry until fragrant.
7
Then add in the dried peppers, ginger, and garlic and stir fry.
8
Add salt and season with chicken essence.
9
Finally, add sesame seeds, stir fry, and remove from the pan.