Tomato pasta
By VicentaLakin
Recipe Recommendations
- sweet and sour
- steamed
- ten minutes
- simple
Steps for Tomato pasta
1
Take 100 grams of spaghetti. I use No. 4 noodles and cook for 10~~13 minutes, adding or subtracting the time according to personal preference. Add salt and a little oil while cooking. It can be olive oil or vegetable oil. Mix it according to actual conditions.
2
In a pan, add oil (butter, olive oil, vegetable oil, whatever you want), add garlic cloves and fry until fragrant
3
Add the chopped diced tomatoes and add water to boil
4
Boil for about 5 minutes and put in the lemon leaves. I planted my own lemon and directly picked a piece and put it in it. One piece is already very sour. You can moderate it and leave it if you don't have it
5
Add black pepper and a little basil leaves, and you can add yourself if you like meat and eggs
6
After the noodles are cooked, quickly cool in cold water and set aside
7
After the soup is cooked, add the pasta and cook for a few minutes
8
Collect the juice and enjoy the delicious food