Roasted wings with honey sauce
By VicentaLakin
Recipe Recommendations
- chicken wings four
- shallots appropriate amount
- ginger appropriate amount
- cooking wine appropriate amount
- Li Kum Kee barbecued pork sauce appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- salt appropriate amount
- lemon juice appropriate amount
- black pepper appropriate amount
- honey appropriate amount
- salty and sweet
- roast
- an hour
- ordinary
Steps for Roasted wings with honey sauce
1
Raw material diagram.
2
After washing the chicken wings, cut them evenly a few times for easy taste.
3
Shred green onions and ginger.
4
Take a small bowl, add cooking wine, drop a few drops of lemon juice to remove fishy smell, salt, sugar, soy sauce, a spoonful of Li Kum Kee barbecued pork sauce to taste, sprinkle with chopped black pepper, pour in a small amount of water and mix well.
5
Put the chicken wings and shredded onions and ginger into a plastic bag.
6
Pour in the mixed juice.
7
Tighten the mouth of the bag tightly and place it in the refrigerator for overnight. During this period, the bag can be turned over at regular intervals to allow the chicken wings to be better and more evenly dipped with the seasoning.
8
Take two small bowls and fill them with 1 spoonful of honey and 1 spoonful of barbecued pork sauce.
9
The marinated chicken wings are strung with bamboo sticks and spread on a baking sheet covered with tinfoil.
10
Spread a layer of barbecued pork sauce evenly on each chicken wing.
11
Apply another layer of honey juice.
12
After preheating the oven at 200° for 10 minutes, put the chicken wings at 200° for 20 minutes.
13
Remove and coat it with a layer of honey juice, and continue to bake for 20 minutes.Roasted wings with honey sauce Make Tips
1. It is easier to taste the ingredients with plastic bags than with bowls.
2. Don't put it if you don't have lemon juice.
3. This roasted wings are slightly sweet, and the TX you don't like can be adjusted according to your preferences. If you like spicy food, you can also sprinkle with chili powder.
4. Tin foil should be used on the baking sheet, otherwise the sauce and oil stains will not be easy to clean after baking.
5. You can not use it without bamboo sticks.
6. Apply with honey to make the baked ingredients brighter in color.
2. Don't put it if you don't have lemon juice.
3. This roasted wings are slightly sweet, and the TX you don't like can be adjusted according to your preferences. If you like spicy food, you can also sprinkle with chili powder.
4. Tin foil should be used on the baking sheet, otherwise the sauce and oil stains will not be easy to clean after baking.
5. You can not use it without bamboo sticks.
6. Apply with honey to make the baked ingredients brighter in color.