Shredded chicken salad
By VicentaLakin
Recipe Recommendations
- chicken breast appropriate amount
- coriander appropriate amount
- garlic appropriate amount
- white sesame appropriate amount
- Weijixian soy sauce appropriate amount
- sesame oil appropriate amount
- Sauce Master appropriate amount
- slightly spicy
- cook
- ten minutes
- simple
Steps for Shredded chicken salad
1
preparation materials
2
Add a few slices of ginger to the chicken in water and cook until you can easily fork into the chopsticks, then turn off the heat and simmer for ten minutes
3
Cool the chicken slightly, put it in a fresh-keeping bag, and beat it with a rolling pin
4
This makes it easy to tear the chicken shredded (the fresh chicken breast I bought today is relatively small, so the tear is very short)
5
Chop cilantro and garlic
6
Add shredded chicken, then add miji soy sauce, drizzle with sesame oil, add 2 spoonfuls of sauce master or beef sauce and mix well
7
Add some white sesame seeds
8
Mix well!
9
on the table