Haibaitang
By VicentaLakin
Recipe Recommendations
- haibai several
- bean sprouts 50 grams
- garlic appropriate amount
- Jiang appropriate amount
- green onion appropriate amount
- pepper appropriate amount
- salt appropriate amount
- salad oil appropriate amount
- MSG appropriate amount
Steps for Haibaitang
1
Wash sea white and bean sprouts for later use
2
Chop ginger and garlic
3
Add bean sprouts to the pan and add Shanghai white
4
Add salt, monosodium glutamate, pepper, and then add a little water and salad oil
5
Cover and cook over medium to medium heat until the water boils, open the sea white mouth, sprinkle with chopped green onion to start the pan.Haibaitang Make Tips
Don't cook it too long, otherwise the sea white will get old.