Black and white jam cheese cake

Recipe Recommendations

• cream cheese 100g
• Oreo chocolate sandwich cookies 150g
• butter 55g
• animal whipped cream 150g
• fine sugar 40g
• lemon juice 12g
• corn starch 20g
• eggs a
• jam appropriate amount

• milk fragrance
• baking
• several hours
• senior

Steps for Black and white jam cheese cake

1

preparing raw materials

2

Break the Oreo cookies in a cooking machine, add the butter melted in water, mix well, spread evenly on the bottom of the 12 small cake molds, tighten with a small spoon, and place in the refrigerator for later use.

3

The cream cheese is softened at room temperature and added with fine sugar

4

Beat with an egg beater until smooth

5

Add egg mixture in two times

6

Beat until the cheese and eggs are completely blended

7

Add lemon juice to the cheese paste and stir well

8

Add corn starch and stir well

9

Add the light cream and stir well

10

Stir well and make the cheese cake paste

11

Pour the cheesecake paste into the cake mold with the Oreo base

12

Put the cake mold into a baking sheet, pour hot water into the baking sheet, the height of the water should be less than 1/2 of the height of the cheesecake paste, and place it in a preheated 170-degree oven and bake for about 40 minutes.

13

It looked very plump when it came out of the oven

14

After cooling, place it in the refrigerator and refrigerate it for more than 4 hours (the surface of the cooled cheesecake will naturally dent, and the dent is just right for filling your favorite jam)

15

Add strawberry jam

16

embellished with canned cherries

Black and white jam cheese cake Make Tips

Recipe Categories

• baking Recipes
• high-value
• afternoon tea recipes