Pork spine, corn and carrot soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- pot
- several hours
- simple
Steps for Pork spine, corn and carrot soup

1
Raw materials: pig spine, corn, carrot
2
Wash the pork spine, corn, and carrots and place them in a casserole
3
Add six bowls of water
4
Get angry and start to make soup
5
Remove foam when opening slightly
6
Cook for two hours, turn off the heat, simmer for 15 minutes, add appropriate amount of salt, and serve. Original flavor, so fragrant, do you want a bowl!~