Fried pork with green onion

Recipe Recommendations

• green onions 1 tree
• pork 250 grams
• cornflour appropriate amount
• salt appropriate amount
• oil appropriate amount
• soy sauce appropriate amount
• MSG appropriate amount

• original
• fried
• ten minutes
• simple

Steps for Fried pork with green onion

1

Wash the green onions and shred the tender part, not too thin

2

Slice pork, add appropriate amount of cornflour, soy sauce, salt and pepper, and mix well

3

Add oil in an iron pan and heat to warm, and fry the marinated pork until golden brown. Don't boil the oil too much, otherwise the marinated meat will stick to the pan easily

4

Turn on high heat, add green onions, appropriate amount (monosodium glutamate, salt), stir quickly. This photo of Qi Guo was taken quickly. It's a bit confusing. Please forgive me!

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