Fragrant toast pudding

Recipe Recommendations

• toast 3 tablets
• eggs of 2
• fine sugar 20g
• butter 20g
• milk 200ml
• raisins appropriate amount
• almond slices appropriate amount
• cinnamon powder appropriate amount

• milk fragrance
• roast
• an hour
• simple

Steps for Fragrant toast pudding

1

Prepare materials.

2

The butter softens.

3

Brush butter on toast.

4

Heat the milk in the pan and melt the fine sugar.

5

Beat the eggs.

6

Bake at 190° for 5 minutes.

7

Cut into 4 pieces.

8

Pour the milk into the egg mixture and mix well, and dip the toast into the egg mixture.

9

Place it in a bowl.

10

Pour the remaining egg mixture into a bowl.

11

Then add the raisins.

12

Sprinkle with some cinnamon powder.

13

Pour appropriate amount of water into a baking sheet and add the bread pudding, bake at 180° for 15 minutes at 200° for 15 minutes.

14

What it looks like after roasting.

15

Sprinkle with roasted almond slices.

16

Sprinkle some powdered sugar.

17

Serve it with a cup of yogurt and serve it as breakfast.

18

It's delicious.

Recipe Categories

• dessert recipes
• afternoon tea recipes
• Western food