Pumpkin fried cake

Recipe Recommendations

• pumpkin appropriate amount
• grain noodles appropriate amount
• glutinous rice noodles appropriate amount
• walnut kernel appropriate amount
• candied dates appropriate amount
• white sugar appropriate amount
• yeast appropriate amount

• sweetening
• fried
• several hours
• simple

Steps for Pumpkin fried cake

1

Wash the pumpkin, remove seeds and cut into small pieces. Cut candied dates and walnut kernels into small pieces, and yeast powder.

2

Put small pieces of pumpkin in the pan and steam them

3

Press the steamed pumpkin into a paste, add white sugar, stir well, cool and add yeast powder

4

Add the miscellaneous grains and glutinous rice noodles and mix into soft dough

5

mixed dough

6

Place it in a warm place and ferment until it is twice the size of the ingredients. Add the candied dates and walnut kernels. Put cold water in the pan and bring to a boil over high heat. Turn to medium and heat for 30 minutes, then turn off the heat and simmer for 3- 5 minutes, open the pan and take out

7

Add a little oil to the pan and heat it, add the steamed cake and stir well, and shovel it into small pieces with a spatula

8

Serve it on a plate and eat it. Haha, you can have soft, glutinous and sweet pumpkin fried cake

Recipe Categories

• snack recipes
• Winter recipes