Homemade potato cakes
By SabrynaHand
Potatoes are known as "underground apples". The reason why dietary fiber is called a star element is because dietary fiber can help the human body better digest and absorb, can also make people feel full, and increase the intake of appropriate food. Today we will make a potato cake.
Recipe Recommendations
- potatoes appropriate amount
- eggs appropriate amount
- milk appropriate amount
- refined salt appropriate amount
- soft white sugar appropriate amount
- chicken essence appropriate amount
- sweetening
- fried
- ten minutes
- ordinary
Steps for Homemade potato cakes
1
Wash the potatoes and steam them in the drawer.
2
Beat the eggs evenly, add milk, add a small amount of refined salt, soft sugar, and vegetarian flavor (chicken essence is even better!).
3
Peel the steamed potatoes and crush them.
4
Pour in the mixed milk and egg juice, add appropriate amount of flour, and stir hard.
5
Put the potato cake into a pan and fry it, remember to use low heat, otherwise the color of the potato cake will be affected.
6
Cute, delicious and delicate potato cakes are out of the pot.Homemade potato cakes Make Tips
Choose waxy potatoes for mashing to ensure a fine, soft texture. When frying, control the heat and oil temperature well to avoid burning or scorching.