Spicy scallop
By VicentaLakin
Recipe Recommendations
Steps for Spicy scallop

1
1. Put the scallops in clear water to spit sand, and put an iron scissors in the basin. The old method used this method to spit sand. According to the old man, it is because the scallops particularly dislike the smell of iron
2
2. Prepare appropriate amount of star anise, pepper, pepper, and garlic
3
3. Spit the sand into the scallops, wash them, blanch the scallops with boiling water, and drain them for later use
4
4. Put the oil in the pan and heat it, add star anise, garlic, pepper, and pepper to saute until fragrant
5
5. Put the blanched scallops in the pan and stir fry over high heat until fragrant, add appropriate amount of salt and stir fry-out of the pan-serve on the plate