stir-fried mutton tripe
By VicentaLakin
Recipe Recommendations
- cooked mutton tripe appropriate amount
- green onions appropriate amount
- dried red pepper appropriate amount
- chaotianjiao appropriate amount
- coriander appropriate amount
- peppercorns appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- vegetable oil appropriate amount
- salt appropriate amount
- super spicy
- explosion
- ten minutes
- simple
Steps for stir-fried mutton tripe

1
Ingredients: cooked mutton tripe, ginger, coriander, dried pepper, pepper, pepper powder, pepper, vegetable oil, soy sauce, salt, chicken essence, cooking wine
2
Practice: Wash the onion and ginger, cut into shredded pieces, wash the pepper, cut into shredded pieces, wash the cooked mutton tripe, and cut into shredded pieces, and cut into shredded pieces.
3
Bubble dry red peppers with cold water, and wash pepper grains with water
4
Heat the oil at the bottom of the pot and add the pepper to burst out the fragrance
5
Stir fry with spring onions, ginger, and dried peppers
6
burst out the fragrance
7
Add the cut mutton tripe
8
Stir fry for 2-3 minutes, add a little cooking wine, soy sauce, and salt, and continue to stir, stir-fry over high heat.
9
Add chicken essence, pepper powder, shredded red pepper, stir fry
10
After the heat is turned off, put the cilantro into the pan
11
Stir fry evenly.stir-fried mutton tripe Make Tips
The mutton tripe must be cleaned and the inner membrane removed. It should not be stir-fried for a long time. Stir fry over high heat. This stir-fried mutton tripe is spicy and spicy. Generally, this dish will be spicy.
You can put more pepper grains and peppers to taste delicious.
Dry red peppers and prickly ash grains are more fragrant after being soaked in cold water and washed, and they are not easy to explode.
You can put more pepper grains and peppers to taste delicious.
Dry red peppers and prickly ash grains are more fragrant after being soaked in cold water and washed, and they are not easy to explode.