stir-fried mutton tripe

By VicentaLakin

stir-fried mutton tripe

Recipe Recommendations

  • cooked mutton tripe appropriate amount
  • green onions appropriate amount
  • dried red pepper appropriate amount
  • chaotianjiao appropriate amount
  • coriander appropriate amount
  • peppercorns appropriate amount
  • Jiang appropriate amount
  • cooking wine appropriate amount
  • chicken essence appropriate amount
  • soy sauce appropriate amount
  • vegetable oil appropriate amount
  • salt appropriate amount

Steps for stir-fried mutton tripe

  • Make stir-fried mutton tripe step 0
    1
    Ingredients: cooked mutton tripe, ginger, coriander, dried pepper, pepper, pepper powder, pepper, vegetable oil, soy sauce, salt, chicken essence, cooking wine
  • Make stir-fried mutton tripe step 1
    2
    Practice: Wash the onion and ginger, cut into shredded pieces, wash the pepper, cut into shredded pieces, wash the cooked mutton tripe, and cut into shredded pieces, and cut into shredded pieces.
  • Make stir-fried mutton tripe step 2
    3
    Bubble dry red peppers with cold water, and wash pepper grains with water
  • Make stir-fried mutton tripe step 3
    4
    Heat the oil at the bottom of the pot and add the pepper to burst out the fragrance
  • Make stir-fried mutton tripe step 4
    5
    Stir fry with spring onions, ginger, and dried peppers
  • Make stir-fried mutton tripe step 5
    6
    burst out the fragrance
  • Make stir-fried mutton tripe step 6
    7
    Add the cut mutton tripe
  • Make stir-fried mutton tripe step 7
    8
    Stir fry for 2-3 minutes, add a little cooking wine, soy sauce, and salt, and continue to stir, stir-fry over high heat.
  • Make stir-fried mutton tripe step 8
    9
    Add chicken essence, pepper powder, shredded red pepper, stir fry
  • Make stir-fried mutton tripe step 9
    10
    After the heat is turned off, put the cilantro into the pan
  • Make stir-fried mutton tripe step 10
    11
    Stir fry evenly.
  • stir-fried mutton tripe Make Tips

    The mutton tripe must be cleaned and the inner membrane removed. It should not be stir-fried for a long time. Stir fry over high heat. This stir-fried mutton tripe is spicy and spicy. Generally, this dish will be spicy.

    You can put more pepper grains and peppers to taste delicious.

    Dry red peppers and prickly ash grains are more fragrant after being soaked in cold water and washed, and they are not easy to explode.

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