coconut rolls

By VicentaLakin

coconut rolls

Recipe Recommendations

  • high powder 200 grams
  • fine sugar 40 grams
  • salt 3 grams
  • yeast 3 grams
  • egg liquid 20 grams
  • milk 110 grams
  • butter 20 grams
  • coconut 50 grams

Steps for coconut rolls

  • Make coconut rolls step 0
    1
    Prepare the materials.
  • Make coconut rolls step 1
    2
    Make coconut filling first, or you can make it when making dough. Soften the butter and beat well with an egg beater.
  • Make coconut rolls step 2
    3
    Add sugar and stir well.
  • Make coconut rolls step 3
    4
    Add egg liquid in portions.
  • Make coconut rolls step 4
    5
    Pour in the coconut paste. Stir well.
  • Make coconut rolls step 5
    6
    Then add milk, stand for a while, mix well, and refrigerate.
  • Make coconut rolls step 6
    7
    To make dough, add ingredients except butter to a mixing tank.
  • Make coconut rolls step 7
    8
    After the dough has grown, add butter.
  • Make coconut rolls step 8
    9
    Go to the expansion phase.
  • Make coconut rolls step 9
    10
    Hair is twice as large.
  • Make coconut rolls step 10
    11
    Exhaust, round, relax for 15 minutes, roll into a rectangle, thin the bottom edge, and evenly spread the coconut filling.
  • Make coconut rolls step 11
    12
    Roll up, close and pinch tightly, and divide into 6 portions.
  • Make coconut rolls step 12
    13
    放入纸膜，用手掌轻轻按压，整形，进行最后发酵，Hair is twice as large.
  • Make coconut rolls step 13
    14
    Middle level, 180 degrees, 15 minutes.

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