Black sesame biscuits
By VicentaLakin
Recipe Recommendations
- sweetening
- roast
- three-quarters of an hour
- senior
Steps for Black sesame biscuits

1
Prepare the ingredients.
2
Beat sugar and oil together.
3
Add the eggs and stir well with an electric whisk.
4
Add sesame seeds.
5
Sieve in low flour and baking soda.
6
Simplicity and success are in the group.
7
Grab a small piece of dough, roll it into thin slices, and carve the shape with a mold.
8
Preheat the oven to 180 degrees and bake on the middle layer for 20 minutes.
9
Baked cookies.