Shrimp dumplings

Recipe Recommendations

• flour 500G
• shrimp
• celery appropriate amount
• salt appropriate amount
• MSG appropriate amount

• original
• cook
• half an hour
• simple

Steps for Shrimp dumplings

1

Blanch the celery in water, chop it up, and dice the shrimp so that you can eat the shrimp. Add salt and MSG to make a filling

2

The flour is made into a ball. I use celery juice to make the flour green.

3

Needless to say, I understand. It's wrapped. Just put it in the pot and cook it.

Recipe Categories

• staple food
• home cooking
• Summer recipes