the kebabs
By VicentaLakin
Recipe Recommendations
- lamb shank 250 grams
- cumin appropriate amount
- chili noodles appropriate amount
- barbecue material appropriate amount
- salad oil appropriate amount
- slightly spicy
- roast
- half an hour
- simple
Steps for the kebabs
1
Cut the mutton leg meat into equally sized pieces. (Washing with water is generally avoided, for example, the water needs to be completely controlled to dryness after washing with water).
2
Sprinkle the barbecue ingredients evenly on the mutton, add some cumin and chili noodles, a small amount of salt, mix well with salad oil, and pickle for 20-30 minutes.
3
Spread the fully marinated meat pieces evenly on the washed bamboo sticks.
4
Use the microwave to bite for 1 and a half minutes on high heat, turn the dough, then sprinkle the chili noodles and cumin again, continue to put in the microwave, bite for another 1 and a half minutes on high heat, a total of 3 minutes and it will be cooked.the kebabs Make Tips
1. After the plate is placed in the microwave, cover the plate with a plastic wrap to prevent oil from splashing out and prevent the mutton from drying.