Pumpkin and bean paste balls
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 50g
- pumpkin puree 150g
- red bean paste appropriate amount
- sweetening
- steamed
- ten minutes
- simple
Steps for Pumpkin and bean paste balls
1
Steam the pumpkin and mash it into paste
2
Add glutinous rice flour and mix well
3
Rub the bean paste round and set aside
4
Put a lump of pumpkin balls on the plastic wrap and wrap them in bean paste
5
Use plastic wrap to form balls and place them on the paved rice dumplings leaves
6
Put it into a steamer and heat for about 10 minutes!Pumpkin and bean paste balls Make Tips
This is a sweet and soft snack. If you don't like it too soft, you can add more glutinous rice flour!