stir-fried lotus seeds and glutinous rice dumplings with sugar
By VicentaLakin
Recipe Recommendations
- zongzi of 4
- white sugar appropriate amount
- sweetening
- fried
- ten minutes
- ordinary
Steps for stir-fried lotus seeds and glutinous rice dumplings with sugar

1
4 rice dumplings remove the leaves
2
Slice rice dumplings, appropriate amount of sugar
3
Put a little water or oil in the pan and heat it, add white sugar
4
After the sugar has melted, add the chopped rice dumplings and stir fry
5
Stir fry until the sugar is completely contained in the rice dumplings
6
Wait until the sugar is completely contained in the rice dumplings and is served