Juewei Crispy Duck
By VicentaLakin
Recipe Recommendations
- Ziya one
- vegetable oil appropriate amount
- shisanxiang 1 Pack
- cumin powder appropriate amount
- pepper powder appropriate amount
- soy sauce appropriate amount
- sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- salty and fresh
- crisp
- three-quarters of an hour
- senior
Steps for Juewei Crispy Duck
1
One duck is viscera removed
2
Add seasoning and marinate for about 1 day
3
Put the vegetable oil in the pan and bring it to a boil, then add the marinated duck and fry it
4
Turn over on the way
5
Fry until golden on both sides
6
Remove and drain oil
7
Cut into slices and serve on plates for consumption directly
8
Can be paired with self-blending chili oil
9
Cut into slices and serve on plates for consumption directly