stir-fried pig's head pork with cabbage

Recipe Recommendations

• Stewed pork head pork 100g
• cabbage appropriate amount
• onion 10g
• Jiang 5g
• Pi County Douban 15g
• beautiful fresh 5ml

• medium spice
• fried
• ten minutes
• ordinary

Steps for stir-fried pig's head pork with cabbage

1

Slice pork head meat.

2

Wash the cabbage and shred it.

3

Heat the pan with oil and add Pi County watercress.

4

Stir fry into red oil.

5

Add the pork head meat and stir fry until fragrant.

6

Then add shredded cabbage.

7

Stir fry until it is broken.

8

Add Meiji Fresh and chopped green onions and ginger, stir fry for one minute, turn off the heat.

9

Serve the plate.

stir-fried pig's head pork with cabbage Make Tips

Recipe Categories

• hot dishes
• home cooking
• Pregnancy Recipes
• Elderly recipes
• Summer recipes