Blood Chrysanthemum and Balsam Pear Drink

By VicentaLakin

Blood Chrysanthemum and Balsam Pear Drink

Recipe Recommendations

Steps for Blood Chrysanthemum and Balsam Pear Drink

  • Make Blood Chrysanthemum and Balsam Pear Drink step 0
    1
    Wash and remove seeds and cut into strips for later use.
  • Make Blood Chrysanthemum and Balsam Pear Drink step 1
    2
    Soak the blood chrysanthemum in hot water for later use.
  • Make Blood Chrysanthemum and Balsam Pear Drink step 2
    3
    Put the chopped bitter gourd into the cooking machine.
  • Make Blood Chrysanthemum and Balsam Pear Drink step 3
    4
    Add appropriate amount of mineral water.
  • Make Blood Chrysanthemum and Balsam Pear Drink step 4
    5
    Then add appropriate amount of honey.
  • Make Blood Chrysanthemum and Balsam Pear Drink step 5
    6
    Beat at high speed until juice.
  • Make Blood Chrysanthemum and Balsam Pear Drink step 6
    7
    Then strain off the residue with a small sieve and pour into a cup.
  • Make Blood Chrysanthemum and Balsam Pear Drink step 7
    8
    Put 5-6 soaked blood chrysanthemum in it and stir well.
  • Make Blood Chrysanthemum and Balsam Pear Drink step 8
    9
    After mixing, you can drink.
  • Blood Chrysanthemum and Balsam Pear Drink Make Tips

    Characteristics of the drink: green and beautiful in color, elegant and elegant chrysanthemum fragrance, sweet and slightly bitter at the entrance, and refreshing to drink.

    Warm reminder;
    1. You can make honey according to your preference for the sweetness. Friends who are losing weight are best not to put honey. It is recommended to use sophora honey for honey. If other honey aroma is too strong, it will dilute the taste of blood chrysanthemum and bitter gourd.
    2. After drinking, you can add water and continue to use chrysanthemum water. Blood chrysanthemum can be brewed 3-5 times and must not be wasted.

    This homemade health drink "Xueju and Balsam Pear Drink" is ready for friends 'reference!