The fragrance

By VicentaLakin

The fragrance

Recipe Recommendations

  • Water spinach stem appropriate amount
  • garlic appropriate amount
  • dried chili appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • MSG appropriate amount

Steps for The fragrance

  • Make The fragrance step 0
    1
    I'll pick up the cabbage, leave the crumbs, and fold it into a wide hand
  • Make The fragrance step 1
    2
    I'll beat up the pick-up cutter with a blade
  • Make The fragrance step 2
    3
    Get those ingredients ready
  • Make The fragrance step 3
    4
    It's hot on the dry pot. Put it on the fragrance
  • Make The fragrance step 4
    5
    When the scent comes out, it's going to boil, it's going to burn, it's going to burn, it's going to add a spoonful of wine, it's going into salt, it's going to blow twice, and then it's going to come out of the boiler and then it's going to load up
  • The fragrance Make Tips

    1. Of course, the water spinach should be as tender as possible
    2. The fire should be strong and stir-fry quickly
    The stir-fried vegetable stems are crispy, tender and fragrant

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