Red burn ribs

By VicentaLakin

Red burn ribs
Still this year, there are still no buns, but many of them have been sent by friends, and how to deal with them has become a headache, searching the Internet for new croquets, which look delicious。

Recipe Recommendations

  • ribs three
  • zongzi one
  • onion 1 piece
  • Jiang small piece
  • octagonal of 2
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • rock sugar appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for Red burn ribs

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    1. Cleaning of the ribs and washing of the blood in boiling water。
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    2. Scratches go to the size of the pelvis。
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    Three. The twigs are set in two sides of the kettle。
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    The boiler is oiled and put in ice cream。
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    5. When the ice sugar is made to gold, it is put in the pelvis。
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    Six. Eight horns. Onions。
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    Seven, pour a bowl of water。
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    8. Put it in raw, old, burning fire, little fire。
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    9 - The tiara is ripe for cooking。
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    When the juice becomes thicker, it is served with a roasted tatter, with salt and taste, so that it can come out of the pan, and then some of the finer sesame is spilled。
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    Completed Chart
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    Completed Chart

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